
Organic goat farm De Volle Maan

Since 1994, we make our raw milk goat cheeses on the farm, all in a traditional way. Therefore, we only use our own organic goatmilk, given to us twice a day by our lovely goats. Doing it this way, it not only avoids unnecessary transport, but also gives us a product we can stand 100% behind. We want to guarantee a transparent, fresh and sustainable chain.
Do not hesitate to visit our farm and discover where your goat cheese is coming from!
On top, we also work fully organic. This ensures us to deliver a product in line with who we are: pure, authentic and tailored to our customers. We have a little farm shop, to maintain a strong connection with the end consumer.
We would like to pass on our love for healthy and tasty food, day after day!

OPENING HOURS
Visit our farm & its little shop!
Monday: 9:00 - 18:00
Tuesday: 9:00 - 18:00
Wednesday: 9:00 - 18:00
Thursday: 9:00 - 18:00
Friday: 9:00 - 18:00
Saturday: 8:00 - 18:00 (+ organic bread)
Sunday: closed
Who are we?

Kathelijne
Passionate
cheesemaker

Bart
Fervent
organic farmer
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The cheesemaking team
Our enthousiastic
employees!

Our children
Our 3 children are also present
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And of course our goats
Proud
milk suppliers
